Persian Fare at Namak, Sahar Star: Restaurant Review
Every time any of us decides to dine out, just like many others, we prefer to dine on our favorite & more easily available cuisines like Chinese, Italian, Mexican &...
Life’s a Cup of Tea!
Hey guys, presenting a different feature, unlike any of my earlier articles. Coffee for once will take a backseat in favour of “Tea”. A friendly precaution: this blog features a...
The Best Bao and How!
What is Bao? Bao is traditional Chinese steamed buns filled with savory fillings. One warm Sunday afternoon, I along with my friend, decided to march down to “The Bao Haus...
Mere Dil ko Bhaaya – Panayaa!
Post a Molecular journey at Pa Pa Ya, I was excited for another Molecular marvel, Panayaa. Except for similar names and the molecular gastronomy techniques the 2 restaurants have nothing...